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Rich, deeply chocolatey, and ridiculously moist, these bakery-sized sourdough muffins are loaded with dark chocolate chips and plenty of fresh zucchini. The zucchini melts right into the tender chocolate crumb—adding moisture and wholesome goodness without making them taste remotely like vegetables.
Made with organic ingredients, naturally fermented sourdough discard, and no refined sugar, they’re decadent enough to feel like dessert but wholesome enough for breakfast.
100% vegan • organic • naturally sweetened • made with sourdough discard
Rich, deeply chocolatey, and ridiculously moist, these bakery-sized sourdough muffins are loaded with dark chocolate chips and plenty of fresh zucchini. The zucchini melts right into the tender chocolate crumb—adding moisture and wholesome goodness without making them taste remotely like vegetables.
Made with organic ingredients, naturally fermented sourdough discard, and no refined sugar, they’re decadent enough to feel like dessert but wholesome enough for breakfast.
100% vegan • organic • naturally sweetened • made with sourdough discard